We think it’s a bit silly to buy asparagus flown in from South America, or apples shipped from New Zealand, when for many weeks or months of the year. Eating food in season, is a very powerful and important idea. It supports a great many values. The fact is that food that is going to be fresher. It's going to be more nutritious because it's fresher.

June
June is here - the greens are getting brighter, the reds are on their way.
Grey mullet
Gooseberries
Tayberries
Courgettes
Broad beans
welsh lamb
elderflowers
lettuce
crab
strawberries
peppers
asparagus
redcurrants
salmon
cherries
aubergines
peas